Archive for the "HFCS" Tag

High Fructose Corn Syrup 1 – The History

You probably don’t even realize that you’re eating high fructose corn syrup (HFCS) because it’s in so many processed and packaged foods. On the other hand if you choose natural whole foods, you probably rarely eat high fructose corn syrup.

Either way it’s wise to know what’s going on with this form of sweetener in our food supply because eating it can have disastrous, irreversible results in the long run.

On average an American ingests 41.5 pounds or more of HFCS per year without even realizing it.

How did High Fructose Corn Syrup become so common in our food?

Way … Read the rest